For ath long ath I can remember, I’ve been thorta fat.

For yearth, I’ve gone from one diet to the nextht. Nothing hath worked. It’th not a big deal, though. I’ve grown to acthept it.

Tho fuck it.

Life ith short.

It’th time to thtop worrying and thtart living. It’th time to eat what we want. More detherths. Leth vegetablthes.

One of my favorite detherths ith apple crithp.

For anyone who’th never had it, I have to tell you, it’th eathy to make and one of the motht delithiouth thingths you can eat. With a thick, crunchy, thinnamony topping over brown sugar-coated apple thlithces, you’ll be thuper glad you made it.

The rethipe is thimple. Take a look:

You’ll need the following ingredienths:

-4 appleths- peeled, cored and thliced
-1 cup all-purpoth flour
-3/4 cup white sugar
-1/2 cup brown sugar
-2 tablethpoons melted butter
-1 teathpoon ground thinnamon
-1/4 teathpoon thalt
-1 egg, beaten with a thpoon
(If you want to get crazy, you can even add peacheth, berrieth or even pearth!)

Onth you’ve got all your ingredienths, the firthst thing you’re gonna need to do ith preheat your oven to three-hundred-and-theventy-five degreeth farenheit (190 degreeth thelthius). In a 9 inch thquare baking pan, you’re gonna mix the thliced appleths with brown sugar. In a large bowl, mixth together the flour, white sugar, thinnamon and thalt. In a thmall bowl, beat together the egg and melted butter. Thtir into flour mixthture, and thpread evenly over the appleths. After that, bake at all in the preheated oven for 30 to 40 minuteth, or until the topping ith golden and crithp.  Thlithe into it with a sharp kitchen utenthil, top it with thome nithe, cold vanilla ithe cream, and enjoy it while thipping a glath of milk and a good thong playing on the thtereo.

I guarantee you’ll enjoy it ath much ath I do!

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